Reflex Nutrition 100% Whey Protein
Product Rating £38.27
Taste - 83%
Effectiveness - 90%
Value - 85%
Reflex have been around for such a long time and the reason they do is because they provide consistent and quality products at affordable prices.
We really like their whey protein, it does exactly what it says on the tub and they have a no-nonsense attitude to their products with silly advertising or claims. It is a quality product with a good amount of protein per serving. The powder mixes really easy and all the flavours taste really good without the ‘chalky’ taste you get from some of the cheaper brands.
Reliable, affordable price, and a great quality protein from a brand which has been around for a long time.
- Mixes well with water & milk
- Price point makes it affordable
- They have used a good quality whey protein
- The only negative we could really come up with is that the branding isn’t as modern as some of the newer brands on the market today.
100% Whey Protein
Our high-quality protein powder is made with pure whey, from grass-fed cows, and it's hormone free, has no added sugar, soy protein or artificial colourings.
What is 100% Whey Protein?
Ensuring we consume enough protein in our diets to maintain or build muscles can be difficult. This is especially true for those training or working out regularly.
100% Whey Protein contains pure whey protein and amino acids, which are the building blocks of muscle tissue. We use whey protein that's hormone and antibiotic free and made from the milk of grass-fed cows. Milk from grass-fed cows is richer in omega-3 fatty acids and has up to five times as much CLA.
There's no added sugars, no amino spiking and no soy protein. 100% Whey Protein also contains LactoSpore®, a friendly bacteria.
Who is it for?
Anyone who trains regularly, whether at the gym, through sports, or at workout classes. If you are building or toning muscle mass, then 100% Whey Protein is perfect for you. It's also suitable for vegetarians.
The main ingredients in 100% Whey Protein are whey protein concentrates, which has a very high biological value and are created by separating whey from milk during the cheese-making process. During the cheese-making process, milk is separated to form curds and whey. The whey is collected and treated to get it to its most pure form.
Available in 2kg and 875g tubs.